Typical Summer Day

It is a seemingly usual day and yes I am beginning to become a little bored, ready for school to actually start back. Strange!

All I really did today was make some rocking enchiladas! Chris entitled them the "Hot Mama Enchiladas" because they were quite spicy! mmmm.... I'll post the recipe (this is the 2 person version):
-2 cups of cooked chicken
-1 can of cream of chicken soup
-1 8oz. sour cream
-1 8oz. block cheddar cheese (grate)
- 1 8oz. block monterrey jack cheese (grate)
-5-8 regular flour tortillas
-1 can Ro-tel diced tomatoes and green chiles
- 1 small can of green chiles
-1 small can of sliced black olives
- chopped cilantro to taste
-1/2 tsp. red pepper
-1/2 tsp. cumin
- a dash of crushed red pepper (this spices it up)

1. Spray 9"x13" casserole with Pam
2. Cook chicken and cut into small pieces
3. Mix chicken with soup, sour cream, half of each cheeses, Ro-tell and seasonings.
4. Dip spoonfuls of mixture into each tortilla
5. Roll up and place into casserole dish
6. Put leftover mixture and rest of cheese on top of the enchilada
7. Bake 30 minutes at 350 degrees.


mmmmm! Also, a little side note: we had Lo Tengo wine with the meal and I rate it as a 3 star wine out of 5...eh okay.